Take an order

One switch decides the flow

In Settings → Order & prepare flow:

• OFF — tap items and bill straight away. Best for a counter where people pay and leave.
• ON — place an order first, prepare it, then bill when the customer collects. Best for food made to order.

At the counter

1. 1Open the first tab (Menu) and tap items. Use + and − for quantity.
2. 2Tap the bar at the bottom.
3. 3OFF: tap Generate bill. ON: pick Counter or a table and tap Place order — call the number shown when it is ready.

The Orders queue

Every order — from the counter or a customer's QR — lands in Orders with a chime (tap Turn on sound once). Move each one along:

1. 1Accept — you have seen it.
2. 2Mark ready — it is made.
3. 3Make bill — the customer is paying.

Cancel order removes an order that has no bill yet. It counts toward nothing.